Negresco

Negresco

Ingredients:

1- Whole boiled and boneless chicken.

2- Tablespoon of olive oil.

3- Tablespoon of Butter.

4- Tablespoon of Chives.

5- Half a cup of Chicken broth.

6- Half a cup of Fresh cream.

7- Half a cup of Grated cheese.

8- Half a bag of noodles.

9- Some sweet red pepper chopped into cubes.

10- Onion chopped.

11- Two tablespoons of flour.

12- Minced garlic clove.

13- Salt and white pepper.

14- One-eighth teaspoon of nutmeg.

15- More cheese for decorating.

How to prepare:

1- Put the pasta in a saucepan, add water to it, boil it before ripening, then filter.

2- Put olive oil and butter in a saucepan, add onions to it and smear it until it changes color and yellow.

3- Add garlic to ingredients stirring.

4- Add the flour to the ingredients and stir well, then add the chicken broth and leave the ingredients on fire until boiling, then add the fresh cream and stir the mixture well.

5- Season with white pepper, salt, nutmeg, and half the amount of cheese.

6- Add the boiled chicken pieces to the sauce while stirring, then add the red pepper, and add the boiled noodles to the mixture while stirring.

7- Serve the dish in a deep dish, sprinkle the chopped chives and cheese to the dish and serve.